Thursday, August 20, 2009

Beef Noodle @ Tong Sui Kai, Ipoh

One of my favorite spot for supper since when I am a kid. Cheong kee beef noodle has been around for many years. Tong sui kai was once a very famous spot for supper in Ipoh, although it still is until today, however the popularity dropped a bit today.









The beef in the soup noodle is very tender, and the soup taste very good. The beef ball is very 爽口弹牙 (elastic?). I am not sure how long this stall will be there since the owners are growing older, so please give it a try when you can :)



A nice bowl of 清补凉 afterward is always nice :)


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